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High protein, healthy fats, source of fiber
CALORIES
GI
POTASSIUM
FIBER
100g
590
KCAL / 100G
Carbs
16g
· 11%
Protein
25g
· 17%
Fat
47g
· 72%
Fiber
7.5g
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
8.7g
MONOUNSATURATED
24.5g
POLYUNSATURATED
13.6g
Omega 6:3 ratio 270:1
Above the ideal 4:1 (270:1).
Vitamins
B3
13mg · 81% DV
Biotin
22µg · 73% DV
Vitamin E
8.5mg · 57% DV
B1
0.5mg · 42% DV
Minerals
Copper
1mg · 111% DV
Manganese
2mg · 87% DV
Phosphorus
370mg · 53% DV
Magnesium
170mg · 40% DV
Nutrition data compiled from USDA FoodData Central and scientific sources.