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Roasted salted pumpkin seeds
Source of magnesium and zinc, contains protein and healthy fats
CALORIES
GI
POTASSIUM
FIBER
Nutrition Facts
100g
574
KCAL / 100G
Carbs
14.7g
· 10%
Protein
29.8g
· 20%
Fat
46.1g
· 70%
Fiber
6.5g
Glycemic Analysis
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
Processing Level
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Allergen Profile
No known major allergens
Diet Compatibility
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
Fat Profile
SATURATED
8.7g
MONOUNSATURATED
16.2g
POLYUNSATURATED
20.9g
Omega 6:3 ratio 207:1
Above the ideal 4:1 (207:1).
Vitamin & Mineral Analysis
Vitamins
B1
0.27mg · 23% DV
Biotin
7µg · 23% DV
B5
0.75mg · 15% DV
Vitamin E
2.2mg · 15% DV
Minerals
Manganese
5mg · 217% DV
Phosphorus
1233mg · 176% DV
Magnesium
592mg · 141% DV
Copper
1mg · 111% DV
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Nutrition data compiled from USDA FoodData Central and scientific sources.