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Grape leaves, ground meat, rice, spices
CALORIES
GI
POTASSIUM
FIBER
100g
145
KCAL / 100G
Carbs
16.8g
· 48%
Protein
6.2g
· 18%
Fat
5.2g
· 34%
Fiber
2.3g
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1.8g
MONOUNSATURATED
2.1g
POLYUNSATURATED
0.3g
Omega 6:3 ratio 2.6:1
Below the ideal 4:1 — a good omega balance.
Vitamins
B12
0.38µg · 16% DV
B3
1.8mg · 11% DV
Folate
38µg · 10% DV
Vitamin K
12µg · 10% DV
Minerals
Sodium
390mg · 17% DV
Phosphorus
68mg · 10% DV
Zinc
1mg · 9% DV
Selenium
4.2µg · 8% DV
Nutrition data compiled from USDA FoodData Central and scientific sources.