Foods ▾
Ready & Packaged FoodsVegetables & LegumesDesserts & ConfectioneryMeat & ProteinGrains & BakeryBeveragesMilk & DairyNatural & Other Foods
Ready & Packaged Foods
All →Vegetables & Legumes
All →Desserts & Confectionery
All →Meat & Protein
All →Grains & Bakery
All →Beverages
All →Milk & Dairy
All →Tools ▾
Food GuideCompareBlogTR
White cheese, full fat, aged vs Butter
A side-by-side comparison on calories, macros, glycemic index and more.
The short answer
Per 100 g: White cheese, full fat, aged has fewer calories; White cheese, full fat, aged has more protein; Butter has a lower glycemic index.
🧀
White cheese, full fat, aged
100 g
🧈
Butter
100 g
290kcal
Calories
717kcal
17.5✓g
Protein
0.9g
2g
Carbs
0.1g
0g
Fiber
0g
23g
Fat
81g
30
Glycemic Index
0✓
1
Glycemic Load
0✓
90✓mg
Potassium
26mg
Change food 1
Change food 2
Try another comparison
Scan calories with your camera
Instant AI nutrition analysis
