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Raw Turkish coffee grounds vs Butter
A side-by-side comparison on calories, macros, glycemic index and more.
The short answer
Per 100 g: Raw Turkish coffee grounds has fewer calories; Raw Turkish coffee grounds has more protein; Raw Turkish coffee grounds has more fiber; Butter has a lower glycemic index.
☕
Raw Turkish coffee grounds
100 g
🧈
Butter
100 g
484kcal
Calories
717kcal
14.6✓g
Protein
0.9g
67.8g
Carbs
0.1g
52.1✓g
Fiber
0g
14.3g
Fat
81g
5
Glycemic Index
0✓
0.3
Glycemic Load
0✓
1600✓mg
Potassium
26mg
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