EatBetterEatBetter
Foods ▾
Ready & Packaged FoodsVegetables & LegumesDesserts & ConfectioneryMeat & ProteinGrains & BakeryBeveragesMilk & DairyNatural & Other Foods

Ready & Packaged Foods

All →
Fast Food & RestaurantBurgers · Pizza · Doner & Wrap · Fried Sides · Restaurant Menu Items

Explore foods by category, subcategory or brand

CompareBrands
Tools ▾

Calorie Calculator

Work out your daily calorie needs

BMI Calculator

Body mass index from your height and weight

Food GuideCompareBlog
TR
Download on the App StoreGet it on Google Play

Protein legume pasta vs Green Lentils (Boiled)

A side-by-side comparison on calories, macros, glycemic index and more.

The short answer

Per 100 g: Green Lentils (Boiled) has fewer calories; Protein legume pasta has more protein; Protein legume pasta has more fiber; Green Lentils (Boiled) has a lower glycemic index.

🍝

Protein legume pasta

100 g

🥣

Green Lentils (Boiled)

100 g

350kcal

Calories

116kcal
24✓g

Protein

9g
55g

Carbs

20.1g
12✓g

Fiber

7.9g
3.2g

Fat

0.4g
35

Glycemic Index

29✓
12

Glycemic Load

6✓
920✓mg

Potassium

369mg

Change food 1

Change food 2

Try another comparison

EatBetter

Scan calories with your camera

Instant AI nutrition analysis

App StoreGoogle Play
Protein legume pasta vs Green Lentils (Boiled) — Calories & Nutrition Compared | EatBetter