EatBetterEatBetter
Foods ▾
Ready & Packaged FoodsVegetables & LegumesDesserts & ConfectioneryMeat & ProteinGrains & BakeryBeveragesMilk & DairyNatural & Other Foods

Ready & Packaged Foods

All →
Fast Food & RestaurantBurgers · Pizza · Doner & Wrap · Fried Sides · Restaurant Menu Items

Explore foods by category, subcategory or brand

CompareBrands
Tools ▾

Calorie Calculator

Work out your daily calorie needs

BMI Calculator

Body mass index from your height and weight

Food GuideCompareBlog
TR
Download on the App StoreGet it on Google Play

Protein flour pancake vs Hawthorn Vinegar

A side-by-side comparison on calories, macros, glycemic index and more.

The short answer

Per 100 g: Hawthorn Vinegar has fewer calories; Protein flour pancake has more protein; Protein flour pancake has more fiber; Hawthorn Vinegar has a lower glycemic index.

🥞

Protein flour pancake

100 g

🧴

Hawthorn Vinegar

100 g

205kcal

Calories

18kcal
16.5✓g

Protein

0.1g
24.5g

Carbs

0.6g
3.1✓g

Fiber

0.1g
5.2g

Fat

0g
48

Glycemic Index

5✓
10

Glycemic Load

0.1✓
235✓mg

Potassium

10mg

Change food 1

Change food 2

Try another comparison

EatBetter

Scan calories with your camera

Instant AI nutrition analysis

App StoreGoogle Play
Protein flour pancake vs Hawthorn Vinegar — Calories & Nutrition Compared | EatBetter