EatBetterEatBetter
Foods ▾
Ready & Packaged FoodsVegetables & LegumesDesserts & ConfectioneryMeat & ProteinGrains & BakeryBeveragesMilk & DairyNatural & Other Foods

Ready & Packaged Foods

All →
Fast Food & RestaurantBurgers · Pizza · Doner & Wrap · Fried Sides · Restaurant Menu Items

Explore foods by category, subcategory or brand

CompareBrands
Tools ▾

Calorie Calculator

Work out your daily calorie needs

BMI Calculator

Body mass index from your height and weight

Food GuideCompareBlog
TR
Download on the App StoreGet it on Google Play

Pepper and garlic tomato paste vs Egg

A side-by-side comparison on calories, macros, glycemic index and more.

The short answer

Per 100 g: Pepper and garlic tomato paste has fewer calories; Egg has more protein; Pepper and garlic tomato paste has more fiber.

🫙

Pepper and garlic tomato paste

100 g

🥚

Egg

100 g

92kcal

Calories

143kcal
4.1g

Protein

13✓g
18.7g

Carbs

1.1g
4.5✓g

Fiber

0g
1g

Fat

9.5g
—

Glycemic Index

0
—

Glycemic Load

0
850✓mg

Potassium

126mg

Change food 1

Change food 2

Try another comparison

EatBetter

Scan calories with your camera

Instant AI nutrition analysis

App StoreGoogle Play
Pepper and garlic tomato paste vs Egg — Calories & Nutrition Compared | EatBetter