EatBetterEatBetter
Foods ▾
Ready & Packaged FoodsVegetables & LegumesDesserts & ConfectioneryMeat & ProteinGrains & BakeryBeveragesMilk & DairyNatural & Other Foods

Ready & Packaged Foods

All →
Fast Food & RestaurantBurgers · Pizza · Doner & Wrap · Fried Sides · Restaurant Menu Items

Explore foods by category, subcategory or brand

CompareBrands
Tools ▾

Calorie Calculator

Work out your daily calorie needs

BMI Calculator

Body mass index from your height and weight

Food GuideCompareBlog
TR
Download on the App StoreGet it on Google Play

Egg White (Pan-Fried) vs Chicken Soup

A side-by-side comparison on calories, macros, glycemic index and more.

The short answer

Per 100 g: Chicken Soup has fewer calories; Egg White (Pan-Fried) has more protein; Egg White (Pan-Fried) has a lower glycemic index.

🍳

Egg White (Pan-Fried)

100 g

🍲

Chicken Soup

100 g

52kcal

Calories

45kcal
10.8✓g

Protein

3.5g
0.7g

Carbs

4.2g
0g

Fiber

0.4✓g
0.2g

Fat

1.2g
0✓

Glycemic Index

45
0✓

Glycemic Load

2
163✓mg

Potassium

110mg

Change food 1

Change food 2

Try another comparison

EatBetter

Scan calories with your camera

Instant AI nutrition analysis

App StoreGoogle Play