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Dry Burma (no syrup) vs Butter
A side-by-side comparison on calories, macros, glycemic index and more.
The short answer
Per 100 g: Dry Burma (no syrup) has fewer calories; Dry Burma (no syrup) has more protein; Dry Burma (no syrup) has more fiber; Butter has a lower glycemic index.
🍬
Dry Burma (no syrup)
100 g
🧈
Butter
100 g
480kcal
Calories
717kcal
8.5✓g
Protein
0.9g
55g
Carbs
0.1g
3.5✓g
Fiber
0g
24g
Fat
81g
65
Glycemic Index
0✓
36
Glycemic Load
0✓
260✓mg
Potassium
26mg
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