Foods ▾
Ready & Packaged FoodsVegetables & LegumesDesserts & ConfectioneryMeat & ProteinGrains & BakeryBeveragesMilk & DairyNatural & Other Foods
Ready & Packaged Foods
All →Vegetables & Legumes
All →Desserts & Confectionery
All →Meat & Protein
All →Grains & Bakery
All →Beverages
All →Milk & Dairy
All →Tools ▾
Food GuideCompareBlogTR
Corn flour grissini vs Butter
A side-by-side comparison on calories, macros, glycemic index and more.
The short answer
Per 100 g: Corn flour grissini has fewer calories; Corn flour grissini has more protein; Corn flour grissini has more fiber; Butter has a lower glycemic index.
🥖
Corn flour grissini
100 g
🧈
Butter
100 g
430kcal
Calories
717kcal
9.2✓g
Protein
0.9g
72.1g
Carbs
0.1g
4.6✓g
Fiber
0g
12.1g
Fat
81g
70
Glycemic Index
0✓
17
Glycemic Load
0✓
155✓mg
Potassium
26mg
Change food 1
Change food 2
Try another comparison
Scan calories with your camera
Instant AI nutrition analysis
