EatBetterEatBetter
Foods ▾
Ready & Packaged FoodsVegetables & LegumesDesserts & ConfectioneryMeat & ProteinGrains & BakeryBeveragesMilk & DairyNatural & Other Foods

Ready & Packaged Foods

All →
Fast Food & RestaurantBurgers · Pizza · Doner & Wrap · Fried Sides · Restaurant Menu Items

Explore foods by category, subcategory or brand

CompareBrands
Tools ▾

Calorie Calculator

Work out your daily calorie needs

BMI Calculator

Body mass index from your height and weight

Food GuideCompareBlog
TR
Download on the App StoreGet it on Google Play

Baked anchovy with cornmeal vs Egg

A side-by-side comparison on calories, macros, glycemic index and more.

The short answer

Per 100 g: Egg has fewer calories; Baked anchovy with cornmeal has more protein; Egg has a lower glycemic index.

🐟🍞

Baked anchovy with cornmeal

100 g

🥚

Egg

100 g

180kcal

Calories

143kcal
18.5✓g

Protein

13g
10.2g

Carbs

1.1g
0.8✓g

Fiber

0g
7.8g

Fat

9.5g
55

Glycemic Index

0✓
6

Glycemic Load

0✓
320✓mg

Potassium

126mg

Change food 1

Change food 2

Try another comparison

EatBetter

Scan calories with your camera

Instant AI nutrition analysis

App StoreGoogle Play
Baked anchovy with cornmeal vs Egg — Calories & Nutrition Compared | EatBetter